Books like The New Best Recipe

The flagship book of the award-winning, best-selling series, is back-bigger and better than ever. Fully-updated and double the size of the original, this new edition boasts 22 chapters covering 1,000 foolproof recipes. 40% new recipes pack this 1,000-page, one-stop source for the best-tested recipes in America.

Liked The New Best Recipe by Cook's Illustrated Magazine? Here's what readers who loved it picked up next.

The America's Test Kitchen Family Cookbook by America's Test Kitchen (2005) · 4.31★
The Cake Bible by Rose Levy Beranbaum (1988) · 4.2★
The Barefoot Contessa Cookbook by Ina Garten (1999) · 4.21★
How to Cook Everything: Simple Recipes for Great Food by Mark Bittman (1998) · 4.02★
The Silver Palate Cookbook by Julee Rosso (1982) · 4.06★
The Joy of Cooking by Irma S. Rombauer (1931) · 4.14★
Barefoot in Paris by Ina Garten (2004) · 4.19★
Mastering the Art of French Cooking by Julia Child (1961) · 4.33★
Baking: From My Home to Yours by Dorie Greenspan (1980) · 4.18★
The Way to Cook by Julia Child (1989) · 4.31★
Better Homes and Gardens New Cook Book by Better Homes and Gardens (1953) · 4.14★
Everyday Food: Great Food Fast by Martha Stewart (2007) · 3.93★